Estate grown fruit, early morning harvest, fermentation in stainless stell. Fine tuned blend, free run juice from selected parcels.
Vintage Notes
Wet Winter and a cool Spring resulted in perfected flowering. Controlled irrigation and a cool growing season with a hot finish produced healthy, plush canopies.
Food Matching
Freshly shucked oysters, a Spring picnic with blue cheese, quince paste and marinated olives. Fresh caught seafood or Christmas lunch with slow cooked leg of ham.