RRP

37

Price MIN

28

Price MAX

336

PACK: 12 Pack Bottle
CRGPNO25-M-1EA
CRGPNO26-M

Craggy Range Martinborough Pinot Noir 2025

Martinborough, New Zealand
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RRP: $37.00
$28.00
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About this Wine

 
country New Zealand
region Martinborough
variety Pinot Noir
Style Red (Light Medium Bodied)
vintage 2025
closure Screwcap
Alcohol vol. 13.0
volume 750

Tasting Notes

Aroma

Bright aromas of fresh strawberries, cherries and red liquorice lift from the glass, along with light notes of dried lavender and blackcurrant.

Maturation

The wine was matured for 7 months before it was fined, filtered, and bottled late 2025.

Appearance

Pale ruby colour with soft magenta hues.

Palate

The palate is vibrant and fruit-driven, with an enlivening acidity, giving the berry and red cherry flavours extra lift and freshness. It finishes with gentle cocoa powder tannins.

Vinification

90% of the fruit was hand-harvested, carefully bunch sorted and destemmed into a combination of fermentation vessels, including stainless steel tanks and French oak cuves. A mix of indigenous and selected yeasts guided fermentation. The wine spent an average of 14 days fermenting on skins before being pressed to French oak barriques (15% new) and larger closed-top French vats.

Vintage Notes

The 2025 vintage began with a warm, dry spring, encouraging early vine development and good fruit set, resulting in higher yields. A cooler, more overcast summer slowed ripening, preserving delicate aromatics.

Winemakers Comments

Martinborough Pinot Noir is crafted from a selection of vines grown on the ancient stony soils of the famed Martinborough and Te Muna terrace. Individual parcels are carefully selected for their varietal purity and distinctive regional character, resulting in a vibrant, fruit-driven wine with a silky, velvety texture. Limited new oak use and large cuves for ageing, create a wine with immediate drinkability and deliciousness.