
Ktima Matsa Malagousia PGI 2024
Pallini Attica,
Greece
RRP:
$47.00
$35.00
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About this Wine
country
Greece
region
Pallini Attica
variety
Other Whites
Style
White (Crisp Fresh)
vintage
2024
closure
Screwcap
Alcohol vol.
13.5
volume
750
Brands
Ktima Matsa
Tasting Notes
Aroma
The nose is
dominated by orange blossom, ripe peach, and apricot,
complemented by vibrant notes of tropical fruits, such
as pineapple and banana.
Appearance
A golden-yellow hue in the glass.
Palate
On the palate, it is full-
bodied, with a pleasant acidity and a long, lingering
finish.
Vinification
Hand-harvested with meticulous grape selection in the
vineyard. A pre-fermentation cold maceration for 6-8
hours enhances aromatic expression, followed by
fermentation in stainless steel tanks at 16°C.
The wine is then aged on fine lees for six months, with
gentle bâtonnage, adding texture and complexity.
Food Matching
Perfectly complements herb-rich
Mediterranean dishes, seafood, vegetable-based dishes
(ladera), and cheese & fruit platters.
Also enjoyable on its own as an apéritif.
Region Notes
An organically cultivated Malagousia from the
vineyards of Ktima Matsa in Kantza, Attica. The
climate is dry and Mediterranean, while a significant
portion of the vines are over 35 years old, contributing
to the wine’s depth and complexity.