The first grüner veltliner planted in Australia, and, as such, the first of many. It has a touch of varietal white pepper and a counterbalance of elegantly rounded stone fruit. Also an early mover in using biodynamic principles. Points: 94/100
The legacy continues for this premier rendition of the variety. Biodynamic farmed. Softer than expected, a bit plush, not untoward in that way but has some bandwidth to it. Lots of green mango, tonic water, kohlrabi, fig and fennel here. Good scents, good flavours, lots of the latter and a supple finish. Round and smooth. A medium weight white that does the variety great justice. Points: 92/100
