Bob Campbell
Medium-bodied pinot noir that's accessible now with moderately soft tannins and a core of sweetness. Appealing wine that will develop greater complexity with bottle age. Points: 92/100
Medium-bodied pinot noir that's accessible now with moderately soft tannins and a core of sweetness. Appealing wine that will develop greater complexity with bottle age. Points: 92/100
Mid-ruby. Unfurling nose: floral with an amalgam of red and black fruits, lightly peppery with layered interest from oak and bouquet garni herbs.The palate starts elegant and flows across the grainy tannins which cose in on the dry and grippy finish. Oriental market and seed spice flavours develop on the back. This needs more time to settle, but the structure will likely remain dominant over the mid-weight fruit. Still, an elegant and classy pinot noir which is well worth cellaring. Points: 95/100
The echo of place and time, soil and tradition are instantly recognisable with this fine example. Aromas of red apple skin and cherry, wild flowers and red berries, a touch of earth smoke then gentle spice of oak deliver complexity and charm without compromising variety and delicacy. Dry, taut, textured and delicious, a wine that needs time to open and develop in glass showcasing fine chalky tannins, lees a nd spice qualities, mid palate core of fruit and a complex, yet youthful finish. A wine for the cellar with best window for drinking likely from 2027 through 2037. Points: 95/100