Two Hands Gnarly Dudes Shiraz Magnum 2022 1.5L
Barossa Valley,
Australia
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Two Hands Wines
Two Hands Gnarly Dudes Shiraz Magnum 2022 1.5L
RRP:
$65.00
$48.00
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About this Wine
country
Australia
region
Barossa Valley
variety
Shiraz
Style
Red (Full Bodied)
vintage
2022
closure
Screwcap
Alcohol vol.
14.2
volume
1,500
Brands
Two Hands Wines
Tasting Notes
Aroma
The aromatics are lifted and very intense. A tight bouquet slowly emerges with notes of cedar, raspberry, cola, black current, menthol and blood plum.
Maturation
The wine was matured for 12 months in French oak, 13% new, and the remainder in one to six year old puncheons and hogsheads. All batches were kept separate and blended just prior to bottling.
Appearance
Deep, strong and black in colour.
Vinification
The parcels of fruit were crushed into and fermented in 3, 5, 7 and 10 tonne open top vessels. Regular pump overs three times daily were performed during the peak of fermentation. At pressing, the free run and pressings were combined to tank, then racked to barrel for oak maturation.
Range Notes
Every wine in the Picture Series has its own inspiration, our own take on popular culture. With some old school polaroid imagery by friend and photographer Don Brice and a quirky back label descriptor, the aim is to bring a smile to your face when you pick up the bottle, reminding you that wines should be approachable and of course fun.
Vintage Notes
After our second La Nia year I a row, the vineyards received an above average winter rainfall, we then progressed into a very mild spring and an equally mild summer with only one day recorded over 40oC. Due to slightly later flowering, the vines were set up to mature at a slower than usual pace, this put the start of vintage back around 3 weeks on average, these mild ripening conditions allowed for slower than usual favour development, this matched with lower yield across the board has resulted in another quality harvest.
Region Notes
The continental climate of hot summer days and cold winters in the Barossa Valley is broken by a series of valleys and hills which provide a range of cooler micro-climates. The soil is a deep rich red clays containing which helps to produce fruit that is rich and complex in flavour.
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Pour it in PLUMM
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