Campbell Mattinson
Texture, flavour and presence. I love this wine. It tastes of salt, nashi pears, preserved lemon, citrus rind, nectarine and a mash of fruit skins. It’s dry, saline, pebbly and charismatic. A rose petal note develops as it breathes. It has a tonic-and-gin element. Of its own design, it’s beautiful. Points: 95/100
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