Dark chocolate underlined with herbaceous notes and memories of black forest cake.
Vinification
Estate grown fruit picked early in the morning. 14 months in new French oak.
Vintage Notes
Incredibly wet Winter, followed by scattered Spring showers and long hot Summer days with cool nights. Slow ripening grapes that were harvested in Autumn from vibrant and luscious canopies.
Food Matching
Classic family roast, duck cassoulet and crusty bread.