Aroma
Notes of hazelnut, lime and bergamot characterize this wine.
Maturation
Ageing took 10 months in barrels, then the
wine spent a further 9 months in stainless steel tanks on the lees. Bottled in
early 2025.
Palate
Despite its
typically Fuissé opulence, the finale is incredibly fresh and full of energy.
Vinification
Fermentation and ageing took place in barrels, of which 25% were new and
75% were 2nd, 3rd and 4th use.
Region Notes
Situated right in the centre of the village of Fuissé, this Clos is just over 2
hectares in size and is planted on a shallow slope that faces East.