Gary Walsh
86% Shiraz from Flaxman Valley and 14% Cabernet Sauvignon from Moculta. I do like that bit of perfume and lift that the Cabernet provides here. A fair amount of spice and perfume, black and blue fruit, a praline richness, and choc-mint. It’s medium to full-bodied, pliant and rich in sweet dark fruit, supple fine-grained tannin, again that choc-nougat nutty thing, with a stony feel and perhaps a slight warmth on a finish of excellent length. Lovely wine. Fragrant and engaging. Points: 94/100