Gary Walsh
Bold purple colour. Liquorice, sarsaparilla, dark cherry and blue fruit, spicy ginger biscuits. It’s full-bodied, black fruit and Dutch liquorice, raspberry pie with spicy crust, balanced acidity, a creamy richness, with a nutty and saline finish of excellent length and slight warmth. It’s opulent and ripe, but keeps itself neat. Excellent wine, not least from such a torrid vintage. Points: 94/100
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