Kim Brebach
A new take on the classic multi-regional red blends of old, made from Coonawarra Cabernet (Penola) and McLaren Vale (Blewitt Springs) Shiraz, and it’s a winner. I’m sure Andrew Hardy set out to breed a race horse, a Melbourne Cup winner, and he’s succeeded. It’s a strapping young thing, bursting with energy and rearing to go, big and boisterous but with a gentle temper. So much breeding. Glorious red and black fruits touched up with just the right amount of oak, exotic spices and dark chocolate in the background. So silky smooth for such a youngster, with all the elements united in their focus on making the wine greater than the sum of its parts. This red will win hearts and minds and trophies, no doubt about that. OK, it’s a show pony with obvious charms but you can’t take your eyes off it. 97 points, and yes it’s worth the money for once. Made me think of the late sixties grey label reds from Wolf Blass, and that’s a big compliment. Points: 97/100