James Suckling
Extremely floral aromas of honeysuckle, mangoes, apples and a hint of stones. Love the perfume. Full-bodied and deep, with with lots of fruit framed with acidity and just a hint of phenolics. It’s flavorful and persistent but never heavy. Lemons and white flowers at the end. Barrel-fermented for six months. Drink and enjoy. Points: 95/100
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