James Suckling
Aromas of cantaloupe, lemon confit, chamomile and baking spices. The palate is medium-bodied with balanced acidity and a slight phenolic grip that adds to the depth and structure of the finish. Drink now. Screw cap. Points: 90/100
Aromas of cantaloupe, lemon confit, chamomile and baking spices. The palate is medium-bodied with balanced acidity and a slight phenolic grip that adds to the depth and structure of the finish. Drink now. Screw cap. Points: 90/100
Restrained aromas of subtle apple, citrus leaf and seed spice sit alongside a whiff of flint. The palate is equally tight, though clearly concentrated with long spicy Comice pear and heritage apple flavours which gain more pepperiness as they build across the dry, chalky finish. In a somewhat austere state currently, it is built to age and will develop breadth and complexity in the mid-term. Points: 93/100