The 2021 is a fusion of fruit and floral aromas, highlighted by
chamomile, lemon meringue, sweet ginger, and poached pear.
Maturation
10 months in 30% new French Oak.
Palate
This wine is acid-driven, with a
generous mid-palate and length, and a lingering freshness, including flavors of lemon, spiced
almond, and nutmeg.
Vinification
100% barrel fermented with native yeasts,
malolactic fermentation in barrel, lees stirred monthly
Winemakers Comments
As a blend of our best Chardonnay vineyard sites, the Estate bottling is always one of the most
compelling illustrations of our Mountain Estate. This wine is blended with discerning precision,
balancing aromatic intrigue, texture, and the Mayacamas’ signature structural elements into a
pure reflection of the vintage.
Winemakers Comments