Two Hands Fields of Joy Shiraz 2025
Clare Valley,
Australia
RRP:
$31.00
$23.00
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About this Wine
country
Australia
region
Clare Valley
variety
Shiraz & Shiraz Blends
Style
Red (Full Bodied)
vintage
2025
closure
Screwcap
Alcohol vol.
13.8
volume
750
Brands
Two Hands Wines
Tasting Notes
Aroma
The
nose is beautifully lifted and fragrant,
layered with cracked pepper, exotic spice,
menthol, plum, ink, dark cherry and rose oil.
Bright and expressive, it balances floral
perfume with savoury depth.
Appearance
2025 Fields of Joy pours a vivid, electric
plum purple, unmistakably Clare Valley.
Palate
Medium-bodied yet beautifully concentrated, this Shiraz has
a dense, rounded palate with a silky, velvety texture. Plush
plum, spice and inky black fruits are threaded with hints of
eucalypt and cracked black pepper. Clare Valley’s signature
poise and elegance remain front and centre, supported by soft,
caressing tannins. The fruit builds through the palate into a
bright, mouth-watering finish of purple berry intensity. Creamy,
polished and strikingly delicious now, it also has the structure
to evolve gracefully for years to come.
Vinification
Crushed and fermented in three and five tonne open top
fermenters with regular pump overs; three daily during peak
fermentation. Following an average of 12 days of maceration, the
dry free run was drained to tank. The skins were then pressed
and the pressings combined with the free run, the wine was then
racked to barrel. Minimal fining and non-filtered.
Vintage Notes
The 2025 Clare Valley Shiraz vintage was shaped by a warm,
exceptionally dry season. Early budburst and mild fruit-set
conditions advanced development and supported even ripening.
Summer and autumn remained notably dry, demanding close
attention to irrigation and canopy management. Harvest began at
a record-early pace, with rapid sugar and flavour accumulation.
Late-season heat reduced yields, yet it also delivered outstanding
concentration. Shiraz shows deep colour, generous dark-fruit
flavour, varietal definition and balanced tannins, promising wines
of richness, structure and regional character.